Honey Brie Spread
Originally from Allrecipes.com
Makes 8 servings
Prep time: 5 minutes
Cooking time: 30 minutes
Total time: 35 minutes
Ingredients
- 1 (14 ounce) round Brie cheese
- 1 (10 ounce) can refrigerated crescent roll dough
- 1 1/2 cups honey
- 1 1/2 cups pecan halves
Instructions
- Preheat the oven to 375 degrees F.
- Unwrap the wheel of Brie, and crescent rolls.
- Unroll the crescent roll dough, and wrap around the Brie.
- Press seams together to seal in the cheese.
- Place in a 9x9 inch baking dish.
- Sprinkle pecan halves over the top, and drizzle honey over the whole thing.
- Bake for 30 minutes in the preheated oven, until golden brown and cheese is soft.
- Serve with apple slices or cornbread crackers.
Additional notes
Best paired with a Sauvignon Blanc.